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Cover of European Gastronomy into the 21st Century by cailein gillespie

European Gastronomy into the 21st Century

By Cailein Gillespie

Cover of Public relations for hospitality managers by albert e. kudrle

Public relations for hospitality managers

By Albert E. Kudrle

Cover of The food professional's guide by irena chalmers

The food professional's guide

By Irena Chalmers

Cover of The market for hospitality by brian l. scarfe

The market for hospitality

By Brian L. Scarfe

Cover of Slow food by carlo petrini

Slow food

By Carlo Petrini